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Fortune Cookies

The World Famous Asian Cookies, but 100% VEGAN
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Equipment

  • Flat baking tray
  • Silicon mat
  • Oven

Ingredients
  

  • 1 cup plain flour
  • 1/4 cup rice flour
  • 2 tsp corn flour
  • 1 tbsp egg replacer powder
  • 1/2 tsp salt
  • 1 tbsp vanilla sugar
  • 1 cup light brown sugar
  • 1/4 cup colza oil
  • 1 cup water

Instructions
 

  • Mix all the dry ingredients together in a bowl
  • Add the colza oil and the cup of water in parts to the mixture and whisk until it's smooth
  • Put a spoon full of the batter to the baking tray with the silicon mat (maximum of 3 spoons at once)
  • Add the tray to the oven and bake for 10 minutes in a pre-heated oven (180°C or 356°F)
  • Once out of the oven, quickly turn them around using a spatula
  • Place the fortune in the middle of the cookie
  • Fold it over the middle and quickly fold it over a rim of a muffin tray or a glass. Be careful: it's very hot, so use gloves!
  • Add the folded cookie into the muffin tray so it will cool down in it's new shape

Video

Notes

Download the Fortune Cookies sheet here: FortuneCookies