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Recipes overview
Klepon
Klepon is a sticky glutinous rice ball with sweet gula djawa in it, and it's totally vegan! The iconic green pandan flavour is a testament for the Indonesian cuisine.
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Pangsit Goreng
Everyone knows the Chines wonton or the Japanese dumpling, but what if if you deep-fry it? With this Pangsit Goreng recipe you will get to know what that's like!
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Sate + Peanutsauce
It's BBQ season! What better way to start the season with some home-made all vegan sate with peanutsauce. These great flavors all come together with the sauce. You will need to make basic chickwheat before you make the sate. Find that recipe below.
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Perkedel Jagung
Crunchy VEGAN corn fritter from Indonesia, that's what Perkedel Jagung is.
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